Tip Top Meat Articles
Tip Top Meat, alongside offering our quality products, also have a regularly updated article section. These are pieces as they relate to our industry, feel free to browse through some Tip Top Meat articles below.
Tip Top Meat Articles
In our previous post, we discussed lamb cut variants, their characteristics, and how best to cook them. Here, we’ll continue to have a look at lamb cuts, from lean and juicy shoulder, to the wonderfully marbled lamb neck. There is a cut of lamb for all preferences out there! Shoulder Lamb Cut The shoulder is […]
Looking to make a memorable meal for friends and family from a cut of lamb? Instead of sticking to the same old lamb cut, why not spice things up? There is a whole world of nose-to-tail cooking to discover. What’s more, different lamb cuts offer a unique cooking and tasting experience. When it comes to […]
When you walk up to the seafood counter at the local supermarket, you might feel confused. There’s often a huge array of different fish cuts sitting on the ice, and it’s easy to choose the wrong cut! Fish cuts serve as an excellent source of protein and fatty acids. With our guide, you will come […]
Loins, briskets, shanks, and chuck, there’s a lot of different beef cuts out there. If all the different beef cut types confuse you, dont’ worry! We’re here to help. We’ve put together a simple, handy guide to find the cut of beef you need. Whether it’s for grilling, stewing, braising, or otherwise, there are cuts […]
As we all know, there exist a great many different ways to cook chicken meat. You might prefer the wings, the thighs, the breast, or a whole roast. Regardless your preferred chicken cuts, everyone seems to agree on one thing. Chicken, and all the chicken cut types, offer a rich taste and fantastic tenderness. There […]
When it comes to animal products, many types of bacteria can grow on them. When it comes to food safety, handling meat is of the utmost concern. This includes selection, handling, and storage. It can be confusing, though, as different types of meat have different rules! Meat safety means understanding what type of meat you […]
Do you know your pork loin from your fillet? What about the best ways to cook the shoulder compared to rib chops? How about the belly, cheek, and liver? It can be difficult to choose the right pork cut to suit your needs. But worry not! We’ve put together a comprehensive pork meat guide to […]
At Tip-Top Meat, we offer the best of cold meats. With such variety, the world of deli meat can seem confusing. Whatever your preference there’s a cold meat for you! Below you’ll find a list of popular deli meats that are widely available. Chorizo A cured Spanish sausage made from pork, garlic, black pepper and […]
We live in a world where one can buy everything they need. This includes cleaning products to all types of meat, from our local grocery store. With this convenience, we sometimes, unfortunately, lose quality. For this reason, it is important to have a great local butcher shop to buy your meat products from.
Your Guide to Becoming a Spit Braai King Hosting your next outdoor event for family or friends? If so, you have plenty of options available when deciding on how to prepare the food! You could bring out the gas grill, make a fondue, or go with the classic coal braai. Otherwise, you could just hire […]
How to Cook Boerewors the South African Way If you’re a South African, you definitely know what boerewors is. But, do you know how to buy boerewors and cook boerewors the right way? Luckily, cooking boerewors isn’t a difficult task. And, if you know what to look for, buying it is also simple. We’re pleased […]
Different people will have different preferences when it comes to buying meat. For example, some prefer to buy their products from the local meat market.